The parent business
Native Balkan herbs, family-cultivated since 1990.
The tea packaging division grew out of a 36-year-old herb operation. The herb business still runs in parallel - same fields, same family, same EU food safety paperwork chain.
The tea packaging division grew out of a 36-year-old herb operation. The herb business still runs in parallel - same fields, same family, same EU food safety paperwork chain.
Camomile
Hand-harvested. First crop, 1990.
Linden flower
Mountain origin, dried whole-flower.
Sage
Wild and cultivated varieties.
Wild thyme
Mediterranean varieties from Balkan altitude.
Mountain tea (Sideritis)
High-altitude wild crop.
Lemon balm
Cultivated since the early 2000s.
Peppermint
Two cultivars, leaf sorted by size.
Hibiscus
For fruit infusion blends.
Rosehip
Cut and granular forms.
Calendula
Petals and whole flowers.
Yarrow
Cut for blends.
St. John's wort
Where permitted by destination market regulations.
Cultivation
Family-owned or family-leased land. Mountain altitude for wild varieties; valley land for cultivated camomile and peppermint.
Hand-harvesting
Most crops harvested by hand at the right developmental stage. Mechanical harvesting only where the herb tolerates it.
Drying
Open-air drying for delicate flowers; controlled-temperature drying for thicker leaves. Brought in-house in the late 1990s.
Sieving + sorting
Manual + mechanical sorting. Size grading. Foreign-body removal.
Documentation
Batch records, certificate of analysis, country-of-origin paperwork. Brand-level traceability per batch.
Export
EU food safety documentation. Direct shipment to family-run apothecaries, wellness houses, tea retailers.
Phone, WhatsApp, or send a message. We answer Mon-Fri 09:00-18:00 CET in English, Albanian, Macedonian, and German.
Orbook a free 30-min consultation· Mon-Fri 09:00-18:00 CET
Family since
36 yrs Balkan herb supply chain
Reply window
Mon-Fri 09:00-18:00 CET
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In the buyer’s language
Served from Kosovo
One facility, three tiers